Amount of Fatty acids, total saturated in Candies, fruit snacks, with high vitamin C
Sweets
In 100 g (Grams) of Candies, fruit snacks, with high vitamin C there is 0 g of Fatty acids, total saturated. Change amount
Conversion Calculator |
Choose a measurement for calculation
Fatty acids, total saturated
Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Candies, fruit snacks, with high vitamin C.
Fish oil, menhaden, fully hydrogenated
|
95.6 g
|
95.6%
|
Oil, industrial, soy, fully hydrogenated
|
93.966 g
|
93.97%
|
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
|
93.701 g
|
93.70%
|
Oil, industrial, cottonseed, fully hydrogenated
|
93.608 g
|
93.61%
|
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners
|
93.536 g
|
93.54%
|
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
|
92.614 g
|
92.61%
|
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
|
91.3 g
|
91.3%
|
Oil, nutmeg butter
|
90 g
|
90%
|
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy
|
88.965 g
|
88.96%
|
Oil, industrial, palm kernel (hydrogenated), filling fat
|
88.209 g
|
88.21%
|
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter
|
87.558 g
|
87.56%
|
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
|
86.503 g
|
86.50%
|
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts
|
86.002 g
|
86.00%
|
Oil, ucuhuba butter
|
85.2 g
|
85.2%
|
Oil, coconut
|
82.475 g
|
82.48%
|
Vegetable oil, palm kernel
|
81.5 g
|
81.5%
|
Oil, babassu
|
81.2 g
|
81.2%
|
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated)
|
71.444 g
|
71.44%
|
Shortening, confectionery, fractionated palm
|
65.5 g
|
65.5%
|
Butter oil, anhydrous
|
61.924 g
|
61.92%
|
Candies, fruit snacks, with high vitamin C
Candies, fruit snacks, with high vitamin C is a type of Sweets. The most significant nutrients in Candies, fruit snacks, with high vitamin C are listed below.
Water
|
11.84 g
|
11.84%
|
Energy (calorie)
|
352 kcal
|
|
Energy (joule)
|
1474 kJ
|
|
Protein
|
0.08 g
|
0.08%
|
Total lipid (fat)
|
0 g
|
|
Ash
|
0.11 g
|
0.11%
|
Carbohydrate, by difference
|
87.97 g
|
87.97%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
68.18 g
|
68.18%
|
Calcium, Ca
|
0 mg
|
|
Iron, Fe
|
0 mg
|
|
Magnesium, Mg
|
1 mg
|
|
Phosphorus, P
|
3 mg
|
|
Potassium, K
|
8 mg
|
0.01%
|
Sodium, Na
|
23 mg
|
0.02%
|
Zinc, Zn
|
0.19 mg
|
|
Copper, Cu
|
0.015 mg
|
|
Manganese, Mn
|
0.014 mg
|
|
Selenium, Se
|
1.1 µg
|
|
Fluoride, F
|
0.5 µg
|
|
Nutrients in Candies, fruit snacks, with high vitamin C